Matcha Gluten-Free Madeleines
Buttery, pillowy soft and perfectly moist, our seashell-shaped teacakes are made using a proprietary blend of gluten-free flours and packed with premium organic Matcha powder sourced directly from the lush volcanic regions in Kyoto, Japan. Umami, earthy, and perfectly balanced. Perfect with tea or coffee, for a special occasion, or an anytime snack.
Comes individually wrapped in a box of 6. Net weight: 4.2oz
Best enjoyed within 2 weeks after receiving delivered product.
May be frozen for up to 6 months. Please defrost at room temperature for at least 2 hours before enjoying.
Gluten Free, Grain Free, Non-GMO, Kosher, Locally Made, Locally Sourced, WOSM, BIPOC
Tasting Notes
Ingredients
What is a Sablé?
Suggested Pairings
Flavor: Bright, citrusy, and slightly tart, with bursts of sweet-tart
cranberry balanced by the fragrant zest of fresh oranges.
Texture: Crisp yet delicate, with chewy bits of dried cranberry offering contrast.
Aroma: Freshly grated orange zest, tangy cranberry, and warm buttery almond.